CURATED INDIVIDUAL MEALS TO GO
Tired of Ordering Burgers, Sandwiches, and Pizza
Do You Think Those are Your Only Options??? Not Anymore! Whether it is for an Office Meeting, or a Christmas Get Together, Our Curated Individual Meals are the Answer!
OUR FOCUS IS ALWAYS TO PROVIDE THE BEST FOOD FOR ANY EVENT
Our Focus is always to provide the best food for any event. We place emphasis on every aspect of dining – from quality of ingredients, to integrity of preparation, to presenting and portions. Our Curated Menus have been thoughtfully crafted by our expert team who are passionate about making your events unforgettable. Trusting All Seasons Catering to handle the details of your meeting, means you’ll be a guest at your own event. All you have to do is relax and enjoy!
Minimum Order is 5 Entrées
GF = Gluten Free Items
DF = Dairy Free Items
Minimum 48 Hours Notice To Book This Menu December Bookings Limited to 4 Choices Please – Book Early to Avoid Disappointment
CHICKEN ENTREES $15
BBQ Chicken Breast – Grilled Chicken Breast Lathered with our Housemade BBQ Sauce, (GF, DF)
Served with Mixed Vegetables, Brown Rice
Teriyaki Chicken Breast – Grilled Chicken Breast Baked in Housemade Teriyaki Sauce, (GF, DF)
Served with Honey Glazed Carrots, Rice Pilaf
Chicken Souvlaki – Two Skewers of Chicken, Marinated in a Lemon Garlic Sauce, (GF, DF)
Served with Mixed Vegetables, Lemon Roasted Potatoes
Chicken Pot Pie – Puff Pastry Filled with Diced Chicken, and Vegetables and Baked till Golden Brown
Chicken Bruschetta – Grilled Chicken Topped with our Infamous Bruschetta Sauce (GF, DF)
Served with Roasted Broccoli and Cauliflower, Rosemary Potatoes
Chicken Picatta – Breaded Chicken Breast with a White Wine Lemon Caper Butter Sauce
Served with Honey Glazed Carrots, Rice Pilaf
Tuscan Chicken – Pan Seared Chicken with a Creamy Spinach, Tomato Sauce (GF)
Served with Mixed Vegetables, Brown Rice
Chicken Marsala – Lightly Floured Chicken, Pan Seared with a Mushroom Marsala Sauce
Served with Mixed Vegetables, Mashed Potatoes
VEGETARIAN ENTREES $15
Lentil Pot Pie – Puff Pastry Filled with Lentils and Vegetables in a Rich Sauce and Baked till Golden
Eggplant Parmesan – Eggplant Breaded and Baked with Marinara Sauce and Parmesan
Served with Penne Marinara
Black Bean Burrito Bowl – Tex Mex Rice, Black Beans, Salsa, Lettuce, Guacamole, Sour Cream and Cheese (GF) (Can be made Vegan)
Squash Enchilada – Roasted Squash, Corn, Zucchini, Black Beans, and Enchilada Sauce Wrapped in a Flour Tortilla, Topped with Avocado, Cheese and Tomato (Can be made Vegan)
Lentil Shepherd’s Pie – Rich Gravy of Lentils and Vegetables Topped with Yukon Gold Mashed
Red Thai Tofu Curry – Coconut Milk, Peppers, Carrots and Kale in a Creamy Red Thai Sauce (GF, DF)
Served on a Bed of Rice
Sweet Potato Chickpea Buddha Bowl – Roasted Vegetables, Kale on a Bed of Quinoa, Tahini Maple Sauce (GF, DF)
Lasagna Roll Up – Spinach, Mushrooms, Carrots and Cheese all Rolled up and Topped with Marinara
PASTA ENTREES $15
Baked Ziti – Penne Noodles with Italian Sausage and Baked with Cheese
Chicken & Mushroom Alfredo – Diced Chicken, Mushrooms in a Garlicky Alfredo Sauce on Linguine
Beef Bolognaise – Spaghetti Topped with Bolognaise Meat Sauce
Buffalo Chicken Alfredo – Diced Chicken in our Signature Buffalo Alfredo Sauce on Penne
Beef and Mushroom Stroganoff – A Classic Dish Served over Noodles
PORK OR BEEF ENTREES $16
Pork Souvlaki – Two Skewers of Pork, Marinated in a Lemon Garlic Sauce (GF, DF)
Served with Mixed Vegetables, Lemon Roasted Potatoes
Pork Marsala – Lightly Floured Pork, Pan Seared with a Mushroom Marsala Sauce
Served with Honey Glazed Carrots, Mashed Potatoes
Garlic and Herb Stuffed Pork loin with a Mushroom Sauce
Served with Honey Glazed Carrots, Mashed Potatoes
Beef Shepherd’s Pie – Rich Beef Gravy with Vegetables, Topped with Yukon Gold Mashed
$18 Beef – Slow Roasted Tender Beef Topped with Smoked Tomato Sauce (72 Hours Notice Required)
Served with Roasted Broccoli and Cauliflower, Mashed Potatoes
$18 Pork Tenderloin – Roasted to Perfection, Served with Fig Thyme Sauce, Mixed Vegetables,
Mashed Potatoes
All Entrees Served with Dinner Roll, and Dessert – Cookie or Square (Freshly Baked of the Day)
All Prices Plus Applicable Taxes
FAQS
What are your mixed vegetables? We use fresh, never frozen vegetables! We include broccoli, cauliflower, carrots, celery, squash.
What is the dessert offering? Our Pastry Department bakes fresh daily, and is always whipping up something new, but always with no nuts.
Do you deliver? Yes, we do! No third-party delivery service, and we hate to be late, so expect us to arrive within 15 minutes of stated delivery time.
How much is delivery? Delivery charges depends on location and time of deliver. Lunch orders are generally between $5-$10, dinner orders are between $10-$20.
Do you supply paper plates and plastic cutlery? Our individual containers are an all in one meal, no paper plates required. However, we don’t include cutlery, but you can add it to your order, if required.